REVIEW · SWITZERLAND
Cheese platter by Boat on Lake Thun, Interlaken
Book on Viator →Operated by Boat Tour Interlaken · Bookable on Viator
Swiss cheese tastes better on a boat. This Lake Thun cruise turns an evening start into something calmer and more personal, with a small group size designed to help you avoid the tourist crush. You’ll cruise the lake while your guide talks through the area’s geography and local context, not just the scenery.
I really like the food setup: a cheese platter built around Swiss hard and soft cheeses, with wine pairings picked by your guides. Captain Chris brings it to life, and the whole vibe feels like a relaxing on-ramp before you head out around Unterseen.
One thing to consider: alcohol isn’t included, even if wine shows up as part of the pairing experience. And this is a weather-dependent trip, since you’ll be out on the water for the full hour.
In This Review
- Key things you’ll notice on this Lake Thun cheese cruise
- A smarter way to start the night in Interlaken
- Getting on the boat at Beir Säge (Sigriswil) and keeping it easy
- The cruise route and the Merligen stop you can plan around
- The cheese platter: Swiss hard and soft, with thoughtful pairings
- Captain Chris and the kind of facts you’ll actually use
- Small-group comfort: what six people feels like in real life
- Price and value: what you’re paying for (and what you’re not)
- Weather, timing, and how to think about the one-hour commitment
- Should you book the Lake Thun cheese platter boat tour?
- FAQ
- How long is the cheese platter boat tour on Lake Thun?
- What’s included in the price?
- Is alcohol included?
- Where do we meet for the tour?
- What happens if the weather is bad?
- Is this a private tour?
Key things you’ll notice on this Lake Thun cheese cruise

- A crowd-avoiding boat: small-group format helps keep the experience intimate
- Cheese first, sightseeing second: a dedicated platter with Swiss hard and soft cheese
- Merligen stop built in: one defined stop during the cruise helps break up the ride
- Learning happens while you float: you get history and geography as you cruise
- Fuel and boat time included: pricing covers the tour itself, but alcohol is separate
A smarter way to start the night in Interlaken

If your day in Interlaken already feels packed with views, trains, and photo stops, this is a good reset. The idea is simple: do your cheese-and-wine moment on the water, then carry that relaxed energy into Unterseen.
What makes it feel special is the pacing. It’s only about one hour, and it’s built around a single food experience rather than a long, multi-stop day. That means you spend less energy moving around and more energy actually enjoying the lake air and the company.
Also, the small-group cap is a big part of why this works. You’re not squeezed into a big crowd where the guide can’t really talk to people. The operator describes the group as small, capped at six, and also notes departures can run with groups from 2 to 12—so you should expect it to feel more like a private outing than a cattle-call.
Getting on the boat at Beir Säge (Sigriswil) and keeping it easy
Your meeting point is Beir Säge, 3658 Sigriswil, Switzerland, and the tour ends back at the same place. That round-trip setup is handy because you don’t have to solve the logistics of where to go next.
The experience uses a mobile ticket, so you can keep things straightforward. It’s also offered in English, which matters here because the whole point is more than eating—part of the value is learning about Lake Thun while you cruise.
You’ll find it near public transportation, and service animals are allowed. Most people can participate too, since the tour is a short boat segment rather than a hike. If you’re traveling with a group and want your own little bubble, this is described as a private tour/activity where only your group participates.
The cruise route and the Merligen stop you can plan around

The tour cruises along Lake Thun, and the itinerary calls out Stop 1: Merligen. The description also says you’ll cruise until you find a nice spot to enjoy the food—so the experience isn’t just a straight line with no room for the moment.
For you, that’s a practical plus. Lakes can change with the light and wind, and the ability to choose a good spot means your cheese platter experience may feel more comfortable and scenic than a fixed, rushed stop.
The cruise itself is also where you’ll absorb the “why it looks this way” part of Lake Thun. You’ll learn about the lake’s history and geography as you move, so the water isn’t just background. It becomes the lesson.
The cheese platter: Swiss hard and soft, with thoughtful pairings

This is a cheese-centered cruise. The menu calls for:
- Swiss hard cheese
- Swiss soft cheese
That matters because it gives you contrast in one sitting. Hard cheese brings a firm, salty backbone, while soft cheese is usually creamier and easier to eat slowly. On a boat, that balance tends to work well—especially when you’re trying to relax instead of rushing.
The highlights also mention local cheese and wine chosen by your guides. At the same time, the tour information clearly states that alcohol isn’t included. So treat wine as a pairing you might be offered, not something you should count on being included in the base price.
Either way, the bigger point is value and vibe. You’re not buying cheese from a shop and then trying to make it romantic on your own. You show up, get a guided food experience, and you’re already on the water while you eat.
Captain Chris and the kind of facts you’ll actually use

The best moments on this tour aren’t just the food—they’re the explanation. As you cruise, you’ll learn about Lake Thun’s history and geography, which turns “pretty water” into something with context.
And yes, the human element matters. One review specifically praised Chris as a great captain and described the outing as a perfect way to end a busy day. That lines up with what you want from a short tour: a guide who can make the time feel worth it without stretching it out.
The commentary is also likely part of why people recommend it so strongly. The overall rating is 5 out of 5 and 100% recommended, which usually points to two things: people felt the experience matched the promise, and it didn’t feel like wasted time.
Small-group comfort: what six people feels like in real life

Small groups sound good in marketing, but they matter in specific ways here. With a smaller group, it’s easier for the guide to talk without shouting, and it’s easier for you to ask questions.
This matters even more on a boat, where spacing can feel awkward when everyone is craning for the same view. A cap of six people (as described in the highlights) should help keep the experience calm and allow you to actually look around, not just check your own footing.
At the same time, the operator also notes groups from 2 to 12, so you might experience different group sizes depending on the sailing. Either way, the tone you’re aiming for is intimate and relaxed rather than crowded. If you’re the type who hates pushing through lines or waiting your turn to take a photo, this format should suit you.
Price and value: what you’re paying for (and what you’re not)

The price is listed at $316.91 per person for about 1 hour. That might sound steep if you compare it to a basic lake sightseeing cruise. But here, the cost includes more than just movement on the water.
What’s included:
- Cheese platter
- Boat tour
- Fuel costs
What’s not included:
- Alcohol
So the value isn’t only the boat. You’re paying for a guided, food-first experience, with local cheeses and a pairing approach. If your goal is simply to cruise and take photos, you may find cheaper options. But if you want a built-in “evening start” with a planned food moment and guided learning, the price becomes more reasonable.
Also, small groups affect value. If it’s capped at six, you’re effectively paying for a more tailored experience rather than a high-capacity schedule.
Weather, timing, and how to think about the one-hour commitment

This tour requires good weather. That’s not a small detail. On a lake, conditions can change quickly, and since you’re out on the water, the trip is only as good as the conditions let it be.
The good news is that the information says if it’s canceled due to poor weather, you’ll be offered a different date or a full refund. So you’re not stuck with a gamble where you eat the cost and lose the experience.
Timing-wise, plan your day so you’re not rushing. Since it’s about an hour and it’s designed as a relaxing start to the evening, it works best when you still have energy left to enjoy dinner or a walk afterward in Unterseen.
Should you book the Lake Thun cheese platter boat tour?
Book it if you want:
- A short, calm experience instead of a long, moving itinerary
- A food-focused outing with Swiss hard and soft cheese built in
- A small-group cruise where you can actually hear the guide
- An easy way to start the evening without heading straight to bars
Skip it or rethink it if:
- You mainly want a cheap sightseeing cruise and you don’t care about cheese or guided talk
- You’re relying on alcohol being included (it isn’t)
- Weather timing is a problem for your schedule, since the operator requires good conditions
If you like your travel days a little less frantic and you enjoy local food in a setting that feels made for it, this is the kind of “simple plan done well” that earns its strong ratings.
FAQ
How long is the cheese platter boat tour on Lake Thun?
It runs for about 1 hour (approximately).
What’s included in the price?
The tour includes the cheese platter, the boat tour, and fuel costs.
Is alcohol included?
No. The tour information says alcohol is not included.
Where do we meet for the tour?
You meet at Beir Säge, 3658 Sigriswil, Switzerland, and the tour ends back at the same meeting point.
What happens if the weather is bad?
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Is this a private tour?
Yes. It’s described as a private tour/activity, with only your group participating.




